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We are still at my parents and we have lots of left over chicken from last week so we are going to be using that.

Monday: Sloppy Joes and Corn Fritters (recipe to come)

Tuesday: Egg, Bean and Cheese Taquitos

Wednesday: Pork Chop and Cabbage Casserole (recipe to come)

Thursday: Skillet Lasagna

Friday: Chicken-Chile Cobbler with smoked sausage and black-eyed peas

For more menu inspiration, check out orgjunkie.com

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4 Responses

  1. Thanks for stopping by my site. Deer meat is awesome! I prefer it over beef. Glad to know I’m not the only one building it into the menu.

  2. I love that you figure out all of your meals for the week! I strive to be that much of a planner. 🙂

    I would love to take part if your interviews! Keep me posted!

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