It’s spring break here this week, no big plans for us.  As DT still has to work but the boys and I are planning a few fun day excursions.  Hopefully this rainy weather won’t ruin our plans
I am trying some new recipes this week using wonton wrappers,  fun idea isn’t it?  I know the boys will love it.
Any plans for spring break?

Last week we enjoyed:

Barbecue chicken, and roasted asparagus with Banana Boats for dessert

Baked Potato Soup (picture and recipe courtesy of Skinny Taste)
Epic Fish Tacos (Picture and recipe courtesy of The Londoner)

Smothered Chicken with roasted butternut squash

Smothered Chicken

This week we have planned:

Breakfasts:

Cereal with fresh fruit

Bird’s Nest with fresh fruit

Egg Sandwiches

Lunches:

Salad in a Jar using this Ranch Dressing recipe

Dinner:

Petite Lasagna cups (picture and recipe courtesy of Can you Stay for dinner)

Texas Lasagna (lightened up)

Texas Lasagna

Coconut Shrimp Curry(Picture and recipe courtesy of Wishful chef)

Coconut Shrimp Curry

Caramelized Onion, Red Pepper and Zucchini Frittata (picture and recipe courtesy of Skinnytaste.com)

Taco Wontons (picture and recipe courtesy of Peanut Butter and Peppers)

Snacks, desserts, drinks, other:

Brownie Dough Bites (picture and recipe courtesy of Cooking ala Mel)

 

For other great menu ideas be sure to check out Organizing Junkie.
 

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3 Responses

  1. Those petite lasagna bites look amazing!!

    Did you see one of the pins on Pinterest using wonton wrappers around mozzarella cheese sticks???? It looks SO good!!

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